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Eat at the Saxonville Hotel

Sample Menu


Starters £4.50 each

Homemade Soup of the Day

Whitby Scampi and Tartare Sauce

(also available as a main course)

Fanned Melon with Fruit Coulis

Avocado and Bacon Salad

Yorkshire Pudding with Onion Gravy


Main Course £12.50 each

Roast Loan of Pork with Sage and Onion Stuffing

Steak and Ale Casserole

Fillet of Salmon and Lemon Hollandaise

Chicken Tikka Masala with Balsamic Rice

Deep Fried Haddock with French Fried Potatoes

Sirloin Steak with Diane Sauce (supplement £7.50)

Vegetable Nut Roast with Calvados Sauce

All served with seasonal vegetables and potatoes


Desserts £4.50 each

A selection of Homemade Sweets from the Trolley

Dairy Ice Creams (vanilla, strawberry, chocolate or cinder toffee)

Cheese and Biscuits

 

Coffee £1.50 per cup 

Coffee with Cream and Sweetmeats

(Decaffeinated Coffee available upon request)

 

Our Four Course Menu is included in the Table d’Hote Tariff

 

Special Diets catered for on request

Please advise of any food allergies so that we may assist with menu choices

 

Where possible locally sourced produce is used

We would respectfully request that Mobile Phones are switched off in the Restaurant

 


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